Ecuador - French Roast (10oz)
Delicious bright and robust natural chocolate taste with an earthy flavor. If desired, add your favorite creamer or sweetener.
Cacao Bean Origin
Coca River, Ecuador. The coca river winds through a rainforest paradise in southern Ecuador until it feeds into the expansive Amazon river. Nearby, a village called Vilcabamba is famous for the longevity of its people, many living more than a century. Grown in the black soil of this rainforest valley, the Ecuadorian cacao bean produces the boldest and chocolatiest Crio Bru, with notes of green banana and blackberries.
Ingredients: 100% pure ground cacao (cocoa beans)
10 OZ BAG – Makes 23 standard 8oz cups of Crio Bru when prepared according to the directions.
Keto, Whole 30, Paleo, and Kosher
100% gluten free, dairy free, cholesterol free, soy free, sodium free and sugar free.